
OUR MENU
Served Mon-Friday 6PM-12AM & Sat-Sun 2PM-1AM *Hourly operations may change in high season.
APPETIZERS
SMOKED ARTICHOKE
CITRUS VINAIGRETTE, PARMESAN -TRUFFLE DRESSING
MX$380
BEEF CARPACCIO
PARMESAN CREAM, PISTACHIO, BALSAMIC
MX$480
WAGYU SPHERES
ON CHEESE CREAM SAUCE, TOPPED WITH POMODORO
MX$380
ITALIAN EMPANADAS
BOLOGNESE, FOUR CHEESES & SPINACH WITH RICOTTA
MX$280
OCTOPUS CARPACCIO
CHILI OIL, VINAIGRETTE, QUELITES
MX$380
MUSSELS IN WHITE WINE
CREAMY WHITE WINE SAUCE
MX$440
MINI SLIDERS (3 PCS.)
CHEDDAR CHEESE, CARAMELIZED ONION, MAYO-SRIRACHA
MX$340
ROASTED CAULIFLOWER
WITH BLACK MAYONNAISE
MX$280
CHEESE & TRUFFLE FONDUE
SERVED IN COUNTRY BREAD WITH ITALIAN CHEESES
MX$395
PROVENÇAL OYSTERS (1/2 DOZEN)
OVEN-BAKED WITH PROVENÇAL BUTTER
MX$390
AVOCADO HUMMUS
CHICKPEAS, AVOCADO, PEPPERS
MX$280
PRAYA OYSTERS
CREAMED SPINACH AU GRATIN
MX$390
NEW YORK TIRADITO
PONZU, CHIMICHURRI, SERRANO CHIL
MX$380
CLAM WITH SHRIMP
CHOCOLATE CLAM WITH CHAMPAGNE GRANITE, PEPPER RELISH, JUMBO SHRIMP, CAPER DRESSING
MX$990
CURED SALMON CARPACCIO
CAPERS, OLIVES, CREAM CHEESE
MX$395
IBERIAN GUANCIALE TIRADITO
GRILLED IBERIAN PORK SLICES, SAMBAL PONZU, FRIED LEEK, ROASTED BABY PEPPERS
MX$350
CHOCOLATE CLAM (3 PCS)
WITH CHAMPAGNE GRANITE, PEPPER RELISH & GOAT CHEESE
MX$490
PROVOLONE CARPACCIO
HABANERO CREAM, PISTACHIO, TRUFFLE OIL
MX$380
ROCK SHRIMP
CRISPY SHRIMP WITH MAYO-SRIRACHA, SEASONAL LETTUCE, SAMBAL DIP
MX$340
RAW BAR
SALMON AND TUNA CUBES
SWEET & SOUR SAUCE, AVOCADO, SERRANO CHILI, SESAME
MX$390
SEA BASS CEVICHE
CHARRED PINEAPPLE, HABANERO, CILANTRO, OLIVE OIL (FOR SHARING)
MX$395
HAMACHI SASHIMI
HAMACHI SLICES, OLIVE OIL, SERRANO CHILI, PONZU SAUCE
MX$440
FRESH TUNA SASHIMI
PONZU, TAPENADE, HABANERO, SESAME
MX$290
TACOS
PORK BELLY TACOS (3 PCS)
AVOCADO CREAM, CHILTEPÍN MAYO
MX$310
RIB EYE CARAMEL TACOS (3 PCS)
GOUDA CHEESE, FRIED LEEK, AVOCADO
MX$370
CREAMY SHRIMP TACOS (3 PCS)
CHIPOTLE CHEESE CREAM, AVOCADO BITES
MX$360
OCTOPUS TACOS (3 PCS)
GUACAMOLE, ROASTED PEPPERS, SOY-HABANERO DRESSING
MX$370
SOUP & SALADS
CAESAR SALAD
PARMESAN CRISP, LETTUCE MIX, CAESAR DRESSING
MX$310
MEDITERRANEAN SALAD
MIXED GREENS, ITALIAN DRESSING, MINT, BASIL, GOAT CHEESE
MX$295
ROASTED TOMATO SOUP
OLIVES, GOAT CHEESE
MX$295
ROASTED BEET SALAD
ARUGULA, GOAT CHEESE MOUSSE, BLUE CHEESE, PISTACHIO
MX$320
PEACH & BURRATA SALAD
GRILLED PEACH, BABY ARUGULA, BURRATA, CRUSHED PISTACHI
MX$390
BEEF BROTH
CHEF'S SPECIALTY
MX$210
PASTAS & RISOTTOS
MUSHROOM RISOTTO
PORTOBELLO, CHAMPIGNON, PORCINI, PARMESAN, MUSHROOM OIL
MX$420
PENNE WITH SPINACH & ARTICHOKE
CREAMY SPINACH AND ARTICHOKE HEART SAUCE
MX$390
FUSILLI WITH MUSHROOMS
FUSILLI PASTA WITH A MIX OF MUSHROOMS (OYSTER, BUTTON, PORTOBELLO)
MX$390
FOUR-CHEESE RISOTTO
PARMESAN, GOUDA, EDAM, MOZZARE
MX$410
SPAGHETTI BOLOGNESE
HOUSE RECIPE BOLOGNESE SAUCE
MX$420
SHORT RIB RAVIOLI
ROASTED SHORT RIB, FOUR-CHEESE SAUCE
MX$480
FRUTTI DI MARE
RED SEAFOOD SAUCE, SERVED AT THE TABLE
MX$490
SPICY RIGATONI
PINK VODKA-REDUCED SAUCE
MX$420
ALFREDO PASTA ALLA RUOTA
FOR 2 PEOPLE, LONG PASTA FINISHED INSIDE A PARMESAN WHEEL
WITH SHRIMP
MX$210
WITH CHICKEN
MX$190
WITH TRUFFLE
MX$350
PENNE WITH VEGETABLES
CHERRY TOMATO, ASPARAGUS, OLIVE OIL AND BASIL
MX$380
FETTUCCINE CARBONARA
PANCETTA, GRANA PADANO CHEESE
MX$450
FISH & SEAFOOD
GRILLED OCTOPUS
WITH SPICY BABY POTATOES AND LIME
MX$890
GRILLED SALMON
CITRUS GLAZE, GRILLED ASPARAGUS
MX$670
CATCH OF THE DAY
CHOICE OF PREPARATION:
A LA TALLA
MX$800
ZARANDEADO
GRILLED
WITH LIME
LOBSTER TAIL (350GR)
GRILLED WITH BUTTER-LIME SAUCE, MASHED POTATOES, ASPARAGUS
MX$1,550
BRANZINO
OVEN-BAKED WITH OLIVE OIL AND CAPERS
MX$2,800
JUMBO SHRIMP (300GR)
GRILLED, WITH BUTTER AND ROASTED PINEAPPLE
MX$790
MEATS
RIBEYE (400G)
MX$1,280
TENDERLION (250G)
MX$840
SHORT RIB (1.8KG)
SLOW-ROASTED FOR 12 HOURS, SERVED WITHBEEF JUS AND CHIMICHURRI
MX$3,600
NEW YORK STRIP (350G)
MX$880
NEAPOLITAN CHICKEN BREAST
MX$390
SKIRT STEAK (400G)
ARGENTINE CUT, LA PAMPA PROVINCE
MX$780
TOMAHAWK
MX$2.2
BEEF TENDERLOIN (300G)
ARGENTINE CUT, LA PAMPA PROVINCE
MX$920
SIDE DISHES
GRILLED CORN ON THE COB
MAYONNAISE, GRATED CHEESE, CHILI POWDER
MX$225
RUSTIC MASHED POTATOES
BUTTER, BLACK PEPPER, NUTMEG
MX$230
TRUFFLED FRIES
TRUFFLE OIL, PARMESAN
MX$235
GRILLED ASPARAGUS
MX$225
JALAPEÑO MASHED POTATOES
WITH SEA SALT
MX$230
CREAMED SPINACH
BABY SPINACH, CHEESE BLEND
MX$210
